Why Choose Promez?
At Promez, we only use fresh meat—never frozen or thawed—so you get the full, authentic taste in every bite.
We're the only ones who vacuum-seal our mici, keeping them fresh and good-looking—unlike regular stretch film packaging.
Promez Gastro mici are bigger than any others—each one weighs 90g. You get 10 large mici in every 900g pack. Made to satisfy, not just fill the plate.
Our spice blend and meat proportions follow a time-tested traditional Romanian recipe. We're IFS certified, which means we meet the highest food industry standards.
Mission & Values
Tradition meets innovation – that’s the base of our excellence.
We’re committed to crafting high-quality, authentic products that honor tradition while building a sustainable future for generations to come.
- Our Mission
- Our Values
Tradition – We stay true to Romanian culinary heritage.
Sustainability – We grow responsibly, in line with EU and environmental standards.
Our Story
Our Products
Enjoy the authentic taste of Romanian mici, grilled to perfection. Serve with fresh bread, spicy mustard, and pickled veggies for the full experience.
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Recipe Ideas
Promez mici are more than just a meal—they’re a delicious trip back to Romanian tradition. Whether you're a seasoned cook or a BBQ enthusiast, our recipes will help you turn every meal into a celebration.
Mici Nobili with Golden Potatoes
Mici Nobili with Golden Potatoes If you want to try something different, bake your Promez mici in the oven. Place them in a greased baking tray along with cubed potatoes and sliced carrots, drizzled with olive oil, salt, and rosemary. Roast everything at 200°C for 25–30 minutes or until the mici are cooked through and… Continue reading Mici Nobili with Golden Potatoes
Recipe by
Promez
Mici Promez with Rice and Mustard Sauce
This recipe brings a refined twist to traditional mici. Baked in the oven and served with a delicate rice side dish, it’s topped off with a creamy mustard sauce. Perfect for a light but flavorful dinner, it strikes the right balance between tradition and elegance.
Recipe by
Promez
Baked Promez Mici with Creamy Polenta and Mustard Sauce
A classic dish, reimagined! Juicy mici, oven-browned to perfection, served with a soft and creamy polenta, and topped with a flavorful mustard sauce. Perfect for a cozy family dinner or a weekend get-together, this dish brings the taste of tradition to your table.
Recipe by
Promez





